Rich, spicy, and deeply flavorful, our Peppered Meat is slow-cooked until tender, then tossed in a bold Nigerian pepper sauce for a satisfying kick. Perfect as a main dish or party favorite, it delivers hearty flavor in every bite.
Ingredients: Goat meat, beef or mutton, scotch bonnet peppers, bell peppers, onions, garlic, ginger, thyme, curry powder, seasoning, vegetable oil.
